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Abstract
Bambusa tulda, one of over 1,250 bamboo species, thrives in diverse climates worldwide. Microscopic analysis of Bambusa tulda leaves revealed lance-shaped structures measuring 15–25 cm long and 2–4 cm wide, with visible midribs and green coloration. Phytochemical screening of leaf extracts unveiled alkaloids, carbohydrates, glycosides, quinones, steroids, flavonoids, and saponins, hinting at its medicinal potential. Physiochemical assessments recorded Total Ash (13.1% w/w), Acid-insoluble Ash (4.3% w/w), and Water-soluble Ash (8.7% w/w) values. Investigation into its anti-inflammatory properties via egg albumin denaturation method showcased 66.12% stability at 500μg/ml, with diclofenac exhibiting 88.65% stabilization. Traditionally, Bambusa tulda leaves have been ethno-medicinally employed in India for cattle ailments like diarrhea, benefiting from its anti-inflammatory traits. The multifaceted utility of Bambusa tulda, spanning from construction material to medicinal applications, presents vast untapped potential awaiting large-scale commercialization.